2013 Cabernet Franc
Ripe Bing cherry, hints of bay laurel and earth fragrances, reminiscent of black trumpet mushroom, dominate the aromatics of Karamoor's top selling wine. The aromatics open to flavors of concentrated black cherry, an essence of oak toast, and fresh herbs that carry to a soft, full-bodied finish.
94% Cabernet Franc, 3% Merlot, 3% Petit Verdot
Aged for 14 months in 60% French oak, 20% American oak, 20% Hungarian oak, of which a total of 25% was new oak.